“Day at the Market” with Johns Hopkins in the Community

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Join us at Northeast Market the First Tuesday of the month from Noon to 1:30 PM as well as every second and last Wednesday of the Month from 10 AM to 2 PM for “Day at the Market” with Johns Hopkins in the Community brought

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Fenwick Choice Meats

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Where can one find a classic old-school butcher in this town? We recommend Henry Reisinger of Fenwick Meats at the Cross Street Market in Federal Hill. The business has been around since 1952. Henry started in 1985 and took over the business 2 years later.

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Steve’s Lunch

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Take a stroll down to Cross Street Market in Federal Hill on your lunch break and pop into Steve’s Lunch, an eatery that’s been around since 1964 and a local favorite among the South Baltimore crowd for breakfast, lunch or an afternoon snack. Owner John

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Nick’s Inner Harbor Seafood

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Swing on over to Nick’s when you’re in search for the finest raw seafood bar, including sushi, in the South Baltimore area. This eatery was founded by Nicolas Chagoirs in 1975 and lives on to this day with new management since 2008. This roomy and

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Lucia’s/Joanne’s Kitchen

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Around the clock, especially late into the night, you will find Lucia’s/Joanne’s bustling eatery at Broadway Market in the City’s trendy Fells Point neighborhood. What makes this restaurant unique is a menu that incorporates adventurous Korean-American fusion cuisine as well as traditional American fare that

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Shore’s Seafood

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“We know fish!” – The Shore family is happy to shout this off the rooftops of the Northeast Market in East Baltimore, and rightfully so! For three generations, the Shore family has been in the fishery business and they’re certainly qualified to call themselves an

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Fresh Roast Marketplace

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Get your fix of fresh roasted everything in northeast Baltimore at Fresh Roast Marketplace. When we say “roasted everything” we really mean it. Whether you’re craving roasted turkey, freshly cooked corned beef or fresh roasted beef, it’s all available in one convenient place and boy,

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